Workshops held at the Universities of Bradford, Cambridge, Bournemouth and York by world-leading experts in fish analysis. All workshops were filmed and the resulting footage used to produce this series of training e-lectures.


Workshop 1: An introduction to fish diversity and anatomy

University of Bradford

Presented by - Andrew K G Jones

Workshop 1: Taxonomy and identification of the genus Salmo

University of Bradford

Presented by – Hannah Russ

Workshop 2: Introduction

University of Cambridge

Presented by - Dr James Barrett and Alison Locker


   

Workshop 2: England

University of Cambridge

Presented by – Dr James Barrett and Alison Locker

Workshop 2: Identification

University of Cambridge

Presented by – Dr James Barrett and Alison Locker

Workshop 2: Fishing in Britain and North-western Europe - the evidence from fish remains

University of Cambridge

Presented by – Dr James Barrett and Alison Locker


   

Workshop 3: Introduction, expect the unexpected, resources to aid identification, Pike

Bournemouth University

Presented by – Sheila Hamilton Dyer

Workshop 3: Wels and Catfish

Bournemouth University

Presented by – Sheila Hamilton Dyer

Workshop 3: Fish Sauce

Bournemouth University

Presented by – Sheila Hamilton Dyer


   

Workshop 3: Groupers

Bournemouth University

Presented by – Sheila Hamilton Dyer

Workshop 3: Comparing vertebrae and dentary bones

Bournemouth University

Presented by – Sheila Hamilton Dyer

Workshop 3: Sea Bream, Wrasse, Mullet and Hyperostosis

Bournemouth University

Presented by – Sheila Hamilton Dyer


   

Workshop 3: Sharks, Rays, Gurnard and Scad

Bournemouth University

Presented by – Sheila Hamilton Dyer

Workshop 3: Sturgeon

Bournemouth University

Presented by – Sheila Hamilton Dyer

Workshop 3: Tuna and Meagre

Bournemouth University

Presented by – Sheila Hamilton Dyer


 

Workshop 4: Roman fish condiments and the Tagus estuary

University of York

Presented by – Sónia Gabriel and Carlos Fabiäo

Workshop 4: Fishy tales of taphonomy and fish analysis

University of York

Presented by – Rebecca A Nicholson